Air Fryer Garlic Knots

Soft, pillowy garlic knots brushed with garlic butter and parmesan. This easy recipe takes just 8 minutes at 350°F and serves 8. At only 170 calories per serving, it's a healthier alternative to deep frying — using up to 80% less oil while delivering the same crispy, golden results. Perfect for busy weeknights or meal prep.

• 1 can biscuit dough
• 4 tbsp butter melted
• 4 cloves garlic minced
• Parmesan cheese
• Italian parsley
• Salt

1. Cut each biscuit in half, roll into rope, tie in knot.
2. Place in air fryer with space.
3. Cook at 350°F for 8 min until golden.
4. Mix melted butter with garlic and parsley.
5. Brush knots generously, sprinkle parmesan.