Camarão na Manteiga
Succulent, juicy shrimp drenched in garlic butter — ready in just 8 minutes. This is the fastest protein recipe in our collection and one of the most popular. Large shrimp are tossed with melted butter, fresh garlic, lemon juice, and a pinch of red pepper flakes. The air fryer at 400°F gives them a slight char on the outside while keeping them perfectly tender. Serve over pasta, on crusty bread, or straight from the basket. Warning: these disappear fast.
- 450g camarão
- 3 colheres de manteiga
- 4 dentes de alho
- 1 colher de limão
- Salsinha
- Toss with butter, garlic, lemon.
- Season.
- Single layer.
- 400°F 8 min.
- Garnish parsley.
