Cogumelos Recheados

Cheese-stuffed mushrooms with herbs. This easy recipe takes just 12 minutes at 350°F and serves 4. At only 180 calories per serving, it's a healthier alternative to deep frying — using up to 80% less oil while delivering the same crispy, golden results. Perfect for busy weeknights or meal prep.

• 12 cogumelos
• 1/2 xícara de cream cheese
• 1/4 xícara de parmesão
• 2 dentes de alho
• Farinha de rosca

1. Remove stems.
2. Mix cheeses, garlic, herbs.
3. Fill caps.
4. Top with breadcrumbs.
5. 350°F 12 min.